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with Manager David F.

April 27, 2023

In this series, we take a look at the amazing work being accomplished by members of our community. These are the game-changers, the inspirational leaders, and the passion-driven individuals who are changing our community, our health and our planet.

Q. Introduce yourself: tell us who you are and what you do at Impact Kitchen.

A. Hola, my name is David I am a fitness enthusiast and striving fashion designer. Here at Impact Kitchen Liberty Village I am a MOD (Manager On Duty)

Q. What has your journey at Impact looked like & what has been the highlight to date?

A. My journey at Impact has been a handful of months, to date the highlight is coming into the Liberty Village location and working with the team as well as getting to know the locals that frequent our location.

Q. What is your favourite thing about your role?

A. My favourite thing about my role is that I get to not only teach and guide our team but also learn new things from them. Every day brings on opportunities to learn a little bit more about our process at Impact Kitchen as well as how we feed our neighbourhood.

Q. Outside of work, what lights you up? What are some of your hobbies & interests?

A. Outside of work what keeps me aligned is fitness and art. I workout regularly as well as do yoga and meditate. I enjoy more specifically designing, illustrating and sewing as my background is in visual arts and fashion design, these activities fill my soul.

Q. Impacting the community is important to our team, what does ‘community’ mean to you?

A. Community to me means coming together and sharing our strengths to help those around us. Impact Kitchen helps provide great food to our community, a constant source for your nutritional needs and our team and I help provide a welcoming environment where the neighbourhood can come to chat or simply have some space to have a coffee and Paleo Cookie while they do some work.

Q. What is your favourite Impact Kitchen menu item & why?

A. My favourite items (as I can’t just choose one) would be the Breakfast Bagel with salmon, for lunch I order the Everyday build-your-own bowl, as I’m pretty simple when it comes to my food. I choose rice, sweet potato, kale, chicken breast, pesto dressing and spicy aioli. For dessert I like a Paleo Cookie and a cappuccino. For the days I’m still feeling hungry, a Power Parfait does the trick.

Q. How do you strive to make an Impact every day?

A. I strive to make an impact every day by being there for the people that encompass my day to day, listening to them and helping where I can. Striving to put my best foot forward in everything I do. 

We look forward to introducing you to more members of our community who are making an Impact every day.


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