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In this series, we take a look at the amazing work being accomplished by members of our community. These are the game-changers, the inspirational leaders, and the passion-driven individuals who are changing our community, our health and our planet.
A: I am the Toronto South Regional Manager for Impact Kitchen, and I look after our Adelaide, Queens Quay & Liberty Village locations.
A: I have had the pleasure of working at Impact for just over 6 years and have very much enjoyed my journey so far. I originally started as a front-of-house employee working in various positions and eventually transitioned into a few management roles, being a part of multiple store openings. I have now settled into the Regional Manager role and look forward to continuing my career with Impact.
A: The community. I am so fortunate to be able to work alongside such great people and interact with such amazing guests.
A: I enjoy spending my time being active and outside as much as possible. If I’m choosing to do a workout, my top choices are usually F45 or Barry’s, and if I’m choosing to get outside, it’s usually walking my dogs or going up north to spend time with family and friends.
A: Community, to me, means building connections and working collaboratively to create a positive and inclusive environment.
A: The Warrior with Steak. I love a good, nutrient-dense meal, especially with protein!
A: Working collectively with others to create the best possible environment for both our team and our guests within Impact and our community.
We look forward to introducing you to more members of our community who are making an Impact every day.
